Books & Reference
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 NEW! The Venison Sausage Cookbook: A Complete Guide from Field to Table. If you’ve ever wanted to make your own venison sausage, this is the book for you. Detailed, practical instructions make learning a snap and 172 pages of mouthwatering recipes will inspire your culinary creativity. 283 pages. By Harold Webster. $29.95. |
 Freshwater Fish of the Carolinas. Must have for freshwater anglers. Color illustrations and other information on every type of fish found in SC and NC. 182 pages. By Dave Bosanko. $14. |
 Bend Over Shake a Tailfeather. Bill Privette will have you rolling on the floor with this humorous and insightful look at the oft-frustrating, occasionally tall-tale-worthy and always surprising sport of turkey hunting. Who knows? You might even learn a thing or two between guffaws. Soft cover, 183 pages. $20. Bend Over Here It Comes. Turkey hunters and Bill Privette fans will love this follow-up to Bend Over Shake a Tailfeather. Filled with zany stories, wit and wisdom collected during more than 25 years of turkey-hunting adventures, Bend Over Here It Comes is sure to have you roaring with laughter. Soft cover, 196 pages. $20. |
 Southeastern Wildlife Cookbook. Great outdoor recipes. $15 |
 Birds of the Carolinas Field Guide and CD. Easy-to-use field guide of 140 common species of only Carolina birds, with Carolina range maps. Small size packed with color photos makes it handy and portable for field use. Book 346 pages—$15. CD—$15. |
 Blue Crab DNR - published book traces the evolution of the state's blue crab fishery. Book contains species, natural history, recipes, and other information. Color and black and white photographs. By Victor G. Burrell, Jr., David Whitaker, Elizabeth L. Wenner, Lawrence B. DeLancey. $15. |
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